|
|
| Product Name: |
Milk powder |
| Packaging requirements: |
.low oxygen transmission rate to avoid oxidation or decomposition; |
| .low water vapor transmission rate to avoid moisture or agglomeration; |
| .high protection against light; |
| .ability to seal through contamination; |
| .long shelf life |
| Typical laminated structures: |
.PET/AL/PE |
| .PET/VMPET/PE, BOPP/VMPET/PE |
| .PET/AL/NY/PE, PET/AL/PET/PE |
| .BOPP/EX-PE/VMPET/EX-PE/PE |
| .PAPER/AL/PE |
|
|
| Product Name: |
Coffee |
| Packaging requirements: |
.low oxygen transmission rate to avoid oxidation or decomposition; |
| .low water vapor transmission rate to avoid moisture; |
| .no conglomeration after being vacuumized; |
| .ability to seal through contamination; |
| .low fragrance leakage |
| Typical laminated structures: |
.PET/AL/PE,PET/EX-PE/AL/PE,PET/EX-PE/AL/EX-PE |
| .PAPER/EX-PE/AL/EX-PE |
|
|
| Product Name: |
Biscuit & Cookies |
| Packaging requirements: |
.high barrier to both gas and water vapor; |
| .high protection against light; |
| .high oil resistance; |
| .low residual solvent to avoid bad smell; |
| .low heat seal threshold; |
| .high stiffness |
| Typical laminated structures: |
.BOPP/VMCPP; |
| .BOPP/EX-PE/VMPET/EX-PE/CPP |
|
|
| Product Name: |
Confectionery |
| Packaging requirements: |
.high barrier properties; |
| .low sealing threshold (for chocolate); |
| .suitable for embossing; |
| .high-gloss printing; |
| .very good machinability |
| Typical laminated structures: |
Chocolate: |
| .PET/VMCPP, BOPP/VMCPP |
| .lacquer/BOPP/VMPET/coldseal |
| Non-chocolate: |
| .PET/VMCPP, BOPP/VMCPP |
| .PVDC coated PET/PE, Silicon-oxide coated PET/PE |
| .PET/VMPET/PE |
| .PET/AL/PE |
|
|
| Product Name: |
Cold drink &Frozen food |
| Packaging requirements: |
.Good tensile strength, sealing strength and pliability |
| kept both at frozen and room temperature |
| Typical laminated structures: |
Frozen food( fresh meat, fresh fish, etc.): |
| . BOPP/PE, PET/PE, BOPA/PE, BOPA/EVOH/PE |
| . BOPP/VMPET/PE, PET/VMPET/PE |
| Ice-cream: |
| .Pearlized BOPP |
| .BOPP/Pearled BOPP |
|
|
| Product Name: |
Snack food |
| Packaging requirements: |
.high transparency( except paper laminates) |
| .resistant to oil, salt and etc.; |
| .high stiffness |
| Typical laminated structures: |
.BOPP/CPP, PET/CPP |
| .BOPP/VMPET/PE, PET/VMPET/PE, |
| .PAPER/EX-PE/PE |
| Application: |
seeds, nuts, etc. |
Sales | 
Company Contacts | Sitemap 
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